Aashirvaad Atta With Millets 2.2kg - Best Before Sep '25

Aashirvaad Atta with Millets is a premium multigrain flour blend that brings together the goodness of whole wheat and traditional Indian millets. Specially crafted for soft, fluffy rotis and chapatis, this flour combines wheat with nutrient-rich millets like ragi (finger millet), jowar (sorghum), bajra (pearl millet), and more. Ideal for daily use, Aashirvaad Atta with Millets adds a rich, earthy flavor and traditional texture to your homemade Indian breads.

Wheat Flour (73%), Sorghum (Jowar) Flour (10.8%), Foxtail Millet (Navane) Flour (5.4%), Pearl Millet (Bajra) Flour (4.5%), Finger Millet (Ragi) Flour (4.5%) and Quinoa Flour (1.8%)