Apricot 500g

Apricot fruit, known for its vibrant golden-orange skin and sweet-tart flavour, is a delicious stone fruit enjoyed fresh or used in a variety of culinary creations. With its soft, velvety texture and aromatic flesh, apricot is perfect for baking, desserts, jams, chutneys, salads, or simply eating on its own.

A seasonal favourite, fresh apricots are often used in Middle Eastern, Mediterranean, and South Asian cuisine, and can be grilled, poached, or paired with nuts and cheeses. The fruit features a small central pit and smooth skin, making it easy to prepare and serve.