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Experience the authentic crunch of South Indian tradition with Chettinadu Heritage Thattai — a crispy, golden snack made using premium rice flour and traditional Chettinad spices. Perfectly fried to achieve that signature crunch, this South Indian savoury snack is a festival favourite and a must-have tea-time companion. Enjoy the taste of homemade thattai crafted with authentic ingredients that capture the essence of Chettinad cuisine.
Ideal for festive celebrations, or everyday snacking, Chettinadu Heritage Thattai offers an irresistible combination of flavour, crunch, and aroma. Pair it with your favourite beverage or serve it to guests as part of an Indian snack platter.
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