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Discover the rich, authentic taste of traditional Indian cooking with Farmers Gold Brown Rice Flour, made from high-quality brown rice. Finely milled to perfection, this gluten-free rice flour is ideal for preparing idiyappam, dosa, appam, puttu, rotis, pancakes, and other South Indian delicacies. Its earthy aroma and natural flavour make it a versatile ingredient for everyday cooking and festive recipes alike.
Perfect for both sweet and savoury dishes, Farmers Gold Brown Rice Flour ensures smooth texture, excellent consistency, and authentic homemade taste. A must-have pantry essential for those who love traditional and regional Indian cuisine.
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