Competitive Pricing | Excellent Service | FREE delivery from £19 (LS/BD/HX/WF Postcodes(Exclusions Apply)) and £49 (rest of the UK)
01274317178[email protected]
OUT OF STOCK
Description
Please note that frozen items may defrost during transit.
Spinach Pakoda is a popular Indian snack made by deep-frying a mixture of fresh spinach leaves, chickpea flour (besan), spices, and herbs. The crispy fritters are golden brown and packed with flavor, offering a perfect balance of crunchy texture on the outside while remaining soft and flavorful on the inside. The spinach is usually finely chopped and combined with ingredients like cumin, carom seeds (ajwain), chili powder, turmeric, and salt, then bound together with a little water to form a thick batter. These fritters are typically served with chutney, such as mint or tamarind, and make for an irresistible snack with tea or as an appetizer.