Heera Brown Chowri 500g

Heera Brown Chowri, also known as "Brown Cowpeas" in South India, is a versatile legume that adds a nutty and earthy flavor to a wide range of dishes. These small, beige-brown beans are used in various culinary traditions across the country. They are prized for their adaptability in both vegetarian and non-vegetarian recipes. Heera Brown Chowri's subtle taste and grainy texture make it an excellent choice for soups, stews, curries, and salads. Whether you're preparing a comforting dal or experimenting with innovative recipes, these legumes are a must-have in your pantry. Explore the rich culinary heritage of South India with Heera Brown Chowri and elevate your meals with this essential ingredient.