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Passion Fruit is a highly aromatic exotic tropical fruit with a round or oval shape and a tough purple or yellow rind. Inside, it contains juicy, fragrant pulp with black edible seeds, offering a tangy-sweet flavour that adds a zesty punch to both sweet and savoury dishes. It’s a popular ingredient in desserts, cocktails, juices, sauces, smoothies, yoghurts, and gourmet culinary creations.
Whether scooped straight from the shell or used in recipes, passion fruit is valued for its unique taste and fragrant aroma. Often featured in tropical and Latin American cuisines, it’s perfect for elevating fruit salads, cheesecakes, panna cotta, and baked goods.
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