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Jaggery a sweet symbol of our great Indian tradition. Jaggery is a type of unrefined sugar made from sugar cane. Much of the world's production takes place in India. Jaggery may have a better nutrition profile than sugar, but it's still high in calories and is best consumed in moderation. Jaggery can replace refined white sugar in foods and drinks. It's also used in palm wine production and as part of natural fabric dyes.
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